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Shenyang is anxious smooth cutlet
From;    Author:Stand originally


Shenyang is anxious meat of thigh of pig of smooth cutlet   200 grams, water sends agaric 10 grams, end of very light blue 5 grams, carry on wine 10 grams, refined salt 2 grams, bai Shang 50 grams, dry starch 50 grams, bamboo shoot piece 25 grams, lima-bean 10 grams, garlic powder 5 grams, soy 15 grams, vinegar 15 grams, gourmet powder 1.5 grams, wet starch 20 grams, vegetable oil 1000 grams (bad news makes an appointment with 75 grams) , flour 25 grams. Make a way: 1. Pork top knife is cut piece, will dry starch, flour adds clear water to be moved into thick paste, put sliced meat catch divide evenly to hang paste. 2. Put wine, salt, vinegar, gourmet powder, Bai Shang, wet starch, soy the attune in the bowl becomes Gorgon euryale juice. 3. On medium baking temperature of the buy that fry pan, cheer burn to 7 when becoming heat, chase cutlet a next boiler, a bit scamper, convert namely small fire, wait for moisture blast to work, turn again flourishing fire fly into rage comes crisp, drop gives oil, a few oil takes inside boiler, put onion powder, garlic powder, bamboo shoot piece, agaric, lima-bean is fried a bit, push into Gorgon euryale juice stiff, put into cutlet to drench next on sesame oil, bump turns over even outfit dish become namely.